Ah, the French 76! A classic cocktail that has been around for nearly a century, and one that is still as beloved today as it was in its heyday. The French 76 is a simple and delicious drink made with gin or vodka, lemon juice, simple syrup, and champagne, and it has been a favorite for generations.
The origin of the French 76 is a bit of a mystery. It is believed to have been created sometime in the early 1900s, but the exact time and place of its invention is unclear. Some say it was created in France, while others say it was created in New York. However, one thing is certain: the French 76 is an iconic cocktail that has withstood the test of time.
You may have also heard the French 76’s sister, the French 75. You can learn more about the French 75 in this great post.
To make a French 76 cocktail at home, you will need the following ingredients:
-2 ounces of dry gin or vodka
-1/2 ounce of freshly squeezed lemon juice
-1/2 ounce of simple syrup
-3-4 ounces of chilled champagne
Add the gin or vodka, lemon juice, and simple syrup to a shaker filled with ice. Shake vigorously until well combined, then strain into a chilled champagne flute. Top with the chilled champagne and garnish with a lemon twist.
The French 76 is a refreshing, light and bubbly cocktail that is perfect for any occasion. You can also use different kinds of alcohol for the base, such as cognac or rum. And if you’re feeling adventurous, you can also try adding a few dashes of bitters for a more complex flavor.
No matter how you make it, the French 76 is a timeless classic that will never go out of style. Enjoy!
Looking for light fare to go with your French 76? Find a great app recipe.