The history of Kentucky Lemonade dates all the way back to the 1800s. It was originally created by the people of Kentucky as a way to beat the heat on those hot summer days. The original recipe was simple and only used a few ingredients; lemon juice, sugar, and water.
Today, Kentucky Lemonade has become a popular summer drink, and it can be found on the menus of restaurants and bars all over the country. Although the original recipe is still popular, many variations of the drink have been created over the years.
The most popular version of Kentucky Lemonade is made with a combination of bourbon, triple sec, and lemon juice. The drink is usually served on the rocks, with a wedge of lemon as a garnish.
If you’d like to make Kentucky Lemonade at home, here’s a simple recipe that you can follow:
-2 ounces bourbon; if you don’t have bourbon on hand you can substitute for vodka
-1 ounce triple sec
-2 ounces lemon juice
-1 teaspoon sugar
-Lemon wedge for garnish
Cocktail Mixing Directions:
- Fill a large glass with ice cubes.
- Pour the bourbon, triple sec, and lemon juice into the glass.
- Add the sugar and stir until it is completely dissolved.
- Place a lemon wedge on the rim of the glass as a garnish.
- Serve and enjoy!
If you want to add a bit of spice to your Kentucky Lemonade, you can muddle a few slices of Jalapeño into the drink before serving. This will give the drink a bit of a kick and make it even more refreshing. You can also garnish the drink with a few slices of Jalapeño if you’d like.
Making Kentucky Lemonade at home is a great way to enjoy a refreshing summer drink without having to leave the house. All you need is a few simple ingredients, and you’ll have a delicious drink in no time. So grab your ingredients, mix up a batch of Kentucky Lemonade, and enjoy!
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