The Greyhound is a classic cocktail made from vodka and grapefruit juice. It’s a simple yet refreshing drink that’s been around for decades. Though its exact origin is a bit murky, the Greyhound has been popular in the United States since at least the 1940s.
It’s believed that the Greyhound was invented in the 1930s by a bartender in Florida, who created the drink as a way to make use of the abundance of grapefruit that was available in the area. The cocktail caught on quickly and soon became a favorite of both the locals and tourists alike.
The Greyhound was popularized even further in the 1940s when it began appearing on menus of popular bars around the country. By the 1950s, it had become a staple of the cocktail scene and is now one of the most popular drinks in the world.
For those looking to make a Greyhound at home, it’s easy to do with just a few ingredients. To make a Greyhound, you’ll need 1.5 ounces of vodka, 4 ounces of freshly squeezed grapefruit juice, and a splash of club soda.
When it comes to the type of vodka to use for the Greyhound, there are a few options. A classic Greyhound is made with vodka, but you could also substitute gin or tequila for a different twist on the classic.
To serve the cocktail, fill a highball glass with ice, add the vodka and grapefruit juice, and top with the club soda. Give the drink a gentle stir and garnish it with a lime wedge or a grapefruit twist.
The Greyhound is a timeless classic that’s sure to please any crowd. With just a few ingredients and a few minutes, you can make a delicious Greyhound in the comfort of your own home.
Want other vodka based cocktails to try at home? Check out these awesome options for your next bevvy.