The Hurricane Cocktail is a classic tropical drink that dates back to the 1940s. It was created by a bartender in New Orleans, who wanted to showcase the flavors of the Caribbean in his cocktails. The drink quickly became a favorite of New Orleans locals and visitors alike.
The Hurricane Cocktail is typically made with rum, orange, passion fruit, and lime juice. It is usually served in a hurricane glass, which is tall and wider at the top than at the bottom. The glass helps to aerate the drink, giving it a light and refreshing taste.
The classic recipe for a Hurricane Cocktail calls for two ounces of dark rum, two ounces of light rum, one ounce of passion fruit juice, one ounce of orange juice, and half an ounce of lime juice. Some people like to add a splash of simple syrup or grenadine to sweeten the drink. To make the cocktail, combine the ingredients in a shaker with ice, shake vigorously, and strain into a hurricane glass filled with ice. Garnish with an orange or lime slice, a maraschino cherry, and a sprig of mint.
There are a few different types of rum you can use to make a Hurricane Cocktail. The classic recipe calls for two ounces of dark rum and two ounces of light rum, but you can also use spiced rum or flavored rum for a unique twist.
When it comes to ice, you can use either crushed or cubed, depending on how strong you want your drink. Smaller pieces of ice will melt faster and make your drink weaker.
Finally, there are a few different garnishes you can use to dress up your Hurricane Cocktail. An orange or lime slice, a maraschino cherry, and a sprig of mint are traditional, but you can also get creative with your garnishes and experiment with different fruits and herbs.
So next time you’re in the mood for a tropical drink, give the Hurricane Cocktail a try! It’s sure to be a hit with your friends and family.
You’re sure to be a bit hungry after a couple hurricanes. Test out one of these app recipes.